Soups, Snacks and Such
Summer Corn Soup 13
coconut milk, lemongrass, miso, crispy rice noodles, togarashi spice
Whistle Stop Fried Green Tomatoes 15
southern whipped pimento cheese
Fresh Clam and Celery Chowder 13
potatoes, old bay cornbread crumble
Olivia’s Cheese Ball 10
lavender, pistachio, fig-honey and crisps
Drop Biscuits and Butter 5
Savory Hushpuppies 8
salted honey whip
Rosemary Kettle Chips 6
petite cheese fondue
Cucumber, Bulgur, Feta Side 5
Pickled Things 4
The Seasonal Healthy Salad Bar
Eat Your Veggies!* 12
crudités and goddess dip for your table
Harvest Salad 19
chicken, apple, candied walnuts, manchego, cranberry dressing
Chopped Italian Chef Salad 19
salami, provolone, pecorino vinaigrette, garlic toast
Greek Shrimp and Escarole Salad 19
orzo, feta, olives, cucumber & tomato
Skewered Salmon Bowl 22
bulgur, quinoa, squashes, corn, tzatziki and harissa honey
Sandwiches & Hot Lunch Specialties
Crispy Fried Chicken Piccata 22
spaghetti, olive oil, lemon, capers and wilted escarole
House Turkey Melt 17
pepper jack cheese, fresh avocado, piquillo aioli, griddled english muffin
Old Fashioned Shaved Prime Rib Sandwich au Jus 20
charred onion remoulade and challah bun
Crispy Fried Flounder & Hushpuppies 22
local flounder and spicy summer corn and tomato salad
Juicy, Griddled Angus Burger 18
cheese fondue, slivered onion, aioli and potato bun
Ricotta & Tomato Ravioli 20
sweet cherry tomato sauce, basil mascarpone, herb oil, frico
Tuscan Black Kale Risotto 18
meyer lemon, pecorino and crispy red russian kale
Sweet and Not So Sweet
Rapture 12
blondie sundae, miso butterscotch ice cream & crunchy cashews
Chocolate Mousse Bar 12
crunchy peanut butter pretzel clusters, toasted pretzel ice-cream
Warm Zucchini Bread 13
madeleines, whipped cream cheese, and candied pecans
Blueberry Pie Sundae 11
lemon ice cream, fresh blueberry swirl and pie crust